Opening hours: mornings from 1:00 p.m. to 4:30 p.m. and afternoons from 8:00 a.m. to 12:00 p.m.

Family restaurant. Seafood and fish from the Ferrol’s estuary and Galician beef. Good wine menu. Specialties from the Basque Country. Ideal for business meals. Menu à la carte and daily menu.